Could be as trivial as a type of food, a TV show, or something more serious.

  • Phogger@lemmy.world
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    1 year ago

    I think the taste of raw tomatoes just bothers me. Keep them away from my sandwich, and I never tried them with sugar because I didn’t know that was a thing that existed until right now. Sauces lose points the chunkier they get.
    Things like ketchup, marinara, not-chunky salsa and so on don’t taste like raw tomatoes so maybe that’s all it is. Interestingly, I do like sun-dried tomatoes in a salad or maybe on a pizza.

    • musicmind333@mastodon.social
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      1 year ago

      @Phogger Hah I find that kinda funny - that there’s a precise chunky to saucy ratio that must be achieved for not-too-tomato-ish sauce 🍅 😋

      My mom used to slice up tomatoes and do the sugar sprinkle as a quick summertime snack. Pretty refreshing and, at least to me, changes the flavor profile of the tomatoes. Maybe you’ll like it 🤷